Materials for Stick Ramen Packaging
The packaging materials for stick noodles include biomass raw materials.

The packaging materials for stick noodles include biomass raw materials.

We have changed the main packaging cardboard from white to brown to reduce CO2 emissions during manufacturing. We are also promoting the transition to forest-certified paper for our cardboard. These changes result in a reduction of 86 tons of CO2 annually compared to before, which is equivalent to reducing about 1.4 million plastic bags. (Calculated based on 61g CO2 emissions per plastic bag)


Our company has introduced energy-efficient equipment in our factories to reduce environmental impact and promote energy conservation. At the Fukuoka factory, we have implemented gas cogeneration and solar power generation systems. At the Saga factory, we have installed latent heat recovery boilers and steam drain recovery systems.

We have developed and released plant-based stick noodles that do not use any animal-derived raw materials (meat, seafood, or dairy).

We are collaborating with cardboard manufacturers to recycle old paper collected from our offices and factories into cardboard.

We have developed products that maintain deliciousness while extending shelf life, promoting a reduction in waste due to expiration.
The Saga factory has implemented improvements in the manufacturing process to eliminate the generation of noodle waste, and we are reusing any noodle trimmings produced during the process. The Fukuoka factory is promoting a reduction in the use of frying oil through an improvement of the manufacturing process.
